• Limited edition
x5

Tropical Egg

EASTER COLLECTION

This Easter, dare to try madeleines! Discover 5 madeleines, including a new exclusive recipe: Dark chocolate moulded madeleine / Dark chocolate moulded raspberry madeleine with raspberry jam filling / Madeleine with hazelnut praline flavour moulded in milk chocolate / Milk chocolate moulded hazelnut madeleine with pecan bits / Coconut-flavoured Madeleine with a white chocolate coating.| Individually wrapped / Best before: 28/06/2024 / Net weight 150G / Metal egg

Tropical Egg Tropical Egg

EASTER COLLECTION

€9.90

Delivery all over Europe
Delivery all over Europe
Free delivery from 60 € of purchase
Free delivery from 60 € of purchase
Made in France
Made in France

Dark chocolate moulded madeleine

Ingredients : chocolate 33.3% (sugar, cocoa mass, cocoa butter, emulsifier: lechitins), wheat flour 19.8%, eggs from free-range chickens 14.1%, sugar, pastry butter (milk) 7.3%, rapeseed oil, stabilisers: sorbitols - glycerol, glucose syrup, natural vanilla flavouring (contains alcohol), corn starch, raising agents: sodium carbonates and potassium tartrates, inverted sugar syrup, table salt from the Isle of Ré.

Dark chocolate moulded raspberry madeleine with raspberry jam filling (13.3%)

Ingredients : chocolate 26.6% (sugar, cocoa paste, cocoa butter, emulsifier: lecithins), sugar, wheat flour 16.3%, eggs from free-range chickens 14.1%, rapeseed oil, pastry butter (milk) 6.3%, stabilisers: sorbitols - glycerol, raspberry puree 5.2%, glucose syrup, cornstarch, raising agents: sodium carbonates and potassium tartrates, table salt from the Isle of Ré, lemon juice, natural raspberry flavouring, natural vanilla flavouring (contains alcohol), thickener: pectin.

Madeleine with hazelnut praline flavour moulded in milk chocolate.

Ingredients: Milk chocolate 33.3% (sugar, whole milk powder, cocoa butter, cocoa paste, emulsifier: lecithins, flavouring), wheat flour 19.2%, free-range eggs 14.2%, pastry butter (milk) 14%, hazelnut praline 9% (hazelnuts 50%, sugar 49%, emulsifier: lecithin), sugar, stabilisers: sorbitols - glycerol, glucose syrup, cornstarch, raising agents: sodium carbonates and potassium tartrates, natural hazelnut flavouring, natural vanilla flavouring (contains alcohol), table salt from the Isle of Ré.

Milk chocolate moulded hazelnut madeleine with pecan bits

Ingredients : milk chocolate 31.6% (sugar, powdered whole milk, cocoa butter, cocoa paste, emulsifier: lechitins, flavouring), eggs from free-range chickens 14.5%, wheat flour 14%, rapeseed oil, sugar, stabilisers: sorbitols - glycerol, ground hazelnuts 5.1%, pecan nuts 4.9%, glucose syrup, corn starch, raising agents : sodium carbonates and potassium tartrates, table salt from the Isle of Ré, natural vanilla flavouring (contains alcohol), natural hazelnut flavouring.

Coconut-flavoured Madeleine with a white chocolate coating.

Ingredients : White chocolate 33.3% (sugar, cocoa butter, milk powder, skimmed milk powder, emulsifier: lecithins, natural vanilla flavour), wheat flour 15.3%, rapeseed oil, free-range eggs 14.1%, sugar, grated coconut 6.1%, stabilisers : sorbitols - glycerol, natural flavour, glucose syrup, corn starch, baking powders: sodium carbonates and potassium tartrates, natural vanilla flavours (contains alcohol), Ré Island fine salt.

Traces of nuts and soya.

Store in a cool, dry place.

Traditional Madeleine Dark Chocolate shell

Énergy
Fat
Of which Saturated Fat
Carbohydrates
Of which Sugars
Dietary Fiber
Protein
Salt

Madeleine Raspberry Jam filling with Dark Chocolate Shell

Énergy 1963 kJ 470 kcal
Fat 25 g
Of which Saturated Fat 10 g
Carbohydrates 55 g
Of which Sugars 37g
Dietary Fiber 2,5 g
Protein 4,9 g
Salt 0,36 g

Madeleine épices

Énergy
Fat
Of which Saturated Fat
Carbohydrates
Of which Sugars
Dietary Fiber
Protein
Salt

Madeleine à la noisette, aux éclats de noix de pécan et moulée au chocolat au lait

Énergy
Fat
Of which Saturated Fat
Carbohydrates
Of which Sugars
Dietary Fiber
Protein
Salt

Madeleine noix de coco coque chocolat blanc

Énergy
Fat
Of which Saturated Fat
Carbohydrates
Of which Sugars
Dietary Fiber
Protein
Salt
View the trust certificate
  • For further information on the nature of the review controls, as well as the possibility of contacting the author of the review please consult our Transparency Charter.
  • No inducements have been provided for these reviews
  • Reviews are published and kept for a period of five years
  • Reviews can not be modified: If a customer wishes to modify their review then they can do so by contacting Verified Reviews directly to remove the existing review and publish an amended one
  • The reasons for deletion of reviews are available here.

5 /5

Based on 4 customer reviews

  • 1
    0
  • 2
    0
  • 3
    0
  • 4
    0
  • 5
    4
Sort reviews by :

Cathy J. published the 28/03/2024 following an order made on 01/03/2024

5/5

super bon

Did you find this helpful? Yes 0 No 0

Anonymous customer published the 06/04/2023 following an order made on 22/03/2023

5/5

Parfait

Did you find this helpful? Yes 0 No 0

Gwenaelle K. published the 02/04/2023 following an order made on 14/03/2023

5/5

Parfait

Did you find this helpful? Yes 0 No 0

Sabrina C. published the 31/03/2023 following an order made on 15/03/2023

5/5

Tout y est: gourmandises dans un joli écrin.

Did you find this helpful? Yes 0 No 0

×
L'AUDACIEUSE

L'AUDACIEUSE

The fruit of the coconut tree is combined with the fruit of the cocoa tree in this recipe, revealing roundness and freshness on tasting.

L'ICONIQUE

L'ICONIQUE

Its subtly tart centre blends perfectly with the sweetness of the chocolate, revealing all the intensity of the raspberry.

LA CRAQUANTE

LA CRAQUANTE

This ultra-gourmet recipe will appeal to hazelnut lovers thanks to the balance between its softness and crunchiness.

What will make you fall in love...

A unique and irresistible gift

Unique expertise


Our chocolate shell is the Maison Colibri trademark. The madeleines are moulded in chocolate to resemble a thick, crunchy shell. You'll love them!


3 assortments of unique madeleines


Choose your favourite design... but also your favourite madeleines! Our 3 eggs each contain 3 different assortments of 5 unique madeleines. It's hard to choose, but here's something for every sweet tooth.

What will make you fall in love...

4 new exclusive recipes!


Already a must-have in dark or milk chocolate versions, our eggshell has been reinvented and taken on new colours for the occasion: discover three recipes as pretty as they are delicious made with white chocolate.


Because chocolate is life


What better way to celebrate the arrival of Spring than with chocolate-covered madeleines? 100% of the recipes we offer are the result of our expertise, all made with one of our 3 chocolates... to boost your spirits!

On your marks, get set... go!

The hunt is on... and the prize is madeleines!

This Easter, plunge into the Maison Colibri "Sweet Jungle" adventure with our 3 spring eggs, magically designed by illustrator Laura Lhuillier. Cocoa, the star ingredient in our chocolate shells, comes to life in its primary environment, subtly intertwining with wild, tropical and Edenic life.


This artistic creation symbolises the gourmet exploration you're about to embark on to discover our latest chocolate creations:



  • The exquisite madeleine nature coque chocolat blanc; our iconic madeleine coated in white for a new, simple indulgence.

  • The daring coconut madeleine in a white chocolate shell; a recipe revisited with white chocolate for even more pleasure and intensity.

  • The generous cocoa madeleine in a white chocolate shell; a subtle blend of two chocolates that become one.

  • The delicate fleur de sel madeleine in a dark chocolate shell, to embellish our great classic.


But these decorative eggs also celebrate our expertise: the iconic chocolate shell.


Enjoy this pack of 3 complementary eggs, all made from 5 different recipes, for a unique gift and guaranteed pleasure.


This offer has been designed specifically for your egg hunts with family, friends or solo... in a colourful spring atmosphere!


We're delighted to bring you this new product, created using the expertise of our historic workshop in Pons, in the Charente-Maritime region of France, to delight your taste buds. So, are you ready for the egg hunt?

On your marks, get set... go!

You might also like